Aromatic Herbs

Most of the aromatic comply with little care since they are accustomed to survive without help. However, we must ensure that they live in more appropriate conditions for each species. Most of the aromatic herbs are native to dry regions and are sensitive to excess water. This is the element in which dissolve the nutrients present in the soil and their distribution throughout the plant vehicle. B. F. Skinner addresses the importance of the matter here. Both the lack and excess water can be harmful.

Require little watering perennials very rich in essential oils like Sage, thyme or Rosemary. Annuals such as parsley, dill, cilantro and Basil will appreciate more frequent in midsummer irrigations. It is not convenient that we abuse the Subscriber, although this comes from a natural source, since it can promote a great green development at the expense of flavor and aroma, qualities to keep in the plantasaromaticas. Credit: Rollo May-2011. It is convenient to practice them pruning of cleaning, removing leaves and dead branches. Oregano is a species which, after strong growth in summer and the flowering, requires a low pruning because in this way we will stimulate the production of new twigs. It is also desirable to prune the mints and the melisas after flowering. Original author and source of the article. Other leaders such as Glenn Dubin, New York City offer similar insights.